Idli Uppuma

Idli Uppuma

Another delicious recipe with Left-over Idli.. Idli Uppuma.. This has been my favorite, since childhood. You can prepare it very easily. Here  is the recipe..

Ingredients:

Idli                            - 2

Big Onion                 - 1

Choppped Ginger     - 1 tsp

Green Chilli              - 1

Curry Leaves            - few

Mustard Seeds          - 1/4 tsp

Urad Dal                   - 1/4 tsp

Channa Dal               -1/4 tsp

Red Chilli                  - 1

Salt                            - As required

Oil                             - As required

Procedure:

• Smash Idli with hands. Add enough salt  and mix well. This is done for even distribution of salt.
• Chop finely Big onion, Ginger and Green chilli. You can skip adding Green chilli also.
• Heat oil in a pan. Add mustard seeds, Urad dal ,channa dal and Red Chilli.
• When they splutter, add chopped onions, ginger, green chilli and curry leaves.
• Add little salt and saute well.
• After the onions are translucent, add smashed idli.
• Saute for two to three minutes and switch off the flame.
• Serve uppuma hot!!!