Saturday, May 30, 2015

Vazhai Poo Kuzhambu (Banana Flower Kuzhambu)

Vazhai Poo Kuzhambu

Vazhai Poo Kuzhambu (Banana Flower Kuzhambu)

Here is another healthy kuzhambu... Vazhai Poo Kuzhambu... I use outer big flowers of Vazhai Poo for this kuzhambu.. And this is the tasty and healthy kuzhambu recipe..


vahzai poo kuzhambu


Ingredients: (Recipe For 2)

Vazhai Poo               - a handful (Banana Flower)
Big Onion                 - 1 (small)
Tomato                     - 1
Tamarind                  -  small lemon size ball
Salt                           - As required
Turmeric Powder     - 1/4 tsp
Curry Leaves            -few
Mustard Seeds          - 1/2 tsp (Kadugu)
Fenugreek Seeds      - 1/2 tsp (Vendhayam)
Gingely Oil            - 1 tbsp

To Roast And Grind:

Small Onion           - 5 to 7
Cumin Seeds          - 1/2 tsp (Seeragam)
Fennel Seeds          - 1/2 tsp (Sombu)
Dry Red Chilli       - 2
Chopped Coconut  - 3 tbsp

Procedure:

  • Peel small onions. If its big, chop them also to two. Roast in oil and Grind everything under 'To Roast And Grind'.
  • Extract Juice from Tamarind.
  • Chop finely Big Onions and Tomato.
  • Heat oil in a cooker. Add mustard seeds and Fenugreek seeds. When They splutter add chopped big onion and curry leaves.
  • After the onions are translucent, add chopped tomatoes.
  • Add Masala, after both onions and tomatoes are cooked.
  • Add also tamarind extract, salt, turmeric powder and enough water.
  • After the kuzhambu boils, add vazhai poo and close the lid.
  • Cook for a whistle.
  • Your kuzhambu is ready...

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