Monday, July 6, 2015

Besan Bread Toast (No Egg Toast)

Besan Bread Toast (No Egg Bread Toast) Today's recipe is No Egg Bread Toast.. Bread dipped in Besan flour batter and its toasted. I have added onion and tomato to the Besan flour batter. You can also add Capsicum if you wish. The recipe follows..


besan bread toast



Recipe For : 1


Preparation Time : 10 minutes


Ingredients:


Bread Slices                     - 2
Besan Flour                     - a handful (Kadalai Maavu)
Chopped Big Onion         - 2 tbsp
Chopped Tomato             - 2 tbsp
Salt                                   - As required
Turmeric Powder             - a pinch
Chili Powder                    - 1/4 tsp
Corinader Leaves             - few
Curry Leaves                    - few
Oil                                     - 1 tbsp

Procedure:

  • Make sure Big onion, Tomato, coriander leaves and Curry leaves are finely chopped. You can use also capsicum if you wish.
  • I have used Whole wheat bread for the recipe. You can use any type of bread.
  • Take a bowl. Add Besan flour, salt, Turmeric powder and chili powder to it. Whisk it well so that no lumps are formed. Add also chopped vegetables to the bowl. Mix everything well.
  • Take a Bread slice, Dip in the bowl. Take out immediately and cook it in a Dosai pan. 
  • Add oil to the bread. When Bread is cooked on both sides take it out from pan and Enjoy it hot.

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